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Base Malt Grains

These grains can be used to produce the majority, if not entirety, of fermentable sugars, enzymes, and filter husks in your beer.  We source these grains from the United States, England, Scotland, Germany, Czech Republic, and Belgium.

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Irish Stout Malt (1.7 - 2.3°) - 1 lb. Ireland Stout Malt is a light-colored base malt produced from Propino barley. It's characterized by plump kernels with very low protein and high extract. The kilning temperature is kept low resulting in a lighter wort with higher enzyme levels. Product Details
Domestic Two-Row Pale (1.5°) - 1 lb. The lightest roast of barley malt, these grains are kilned at just hot enough temperatures to drive out moisture without damaging the enzymes within the kernels. Pale malts provide the majority of fermentable materials for most beers (even stouts! ). Product Details
Irish Pale Ale Malt (2.4 - 3.2°) - 1 lb. Malting Co. of Ireland Ale Malt is a base malt produced from Azalea barley. It's characterized by plump kernels with very low protein & high extract. The elevated kilning temperature produces a malt that offers an aromatic wort with a rich straw to yellow Product Details
Domestic Two-Row Pale (1.8°) 50 lbs Pale malts provide the majority of fermentable materials & enzymes for most beers (even stouts! ). 50lbs Product Details
Domestic "Special" Pale Ale (3.5°) - 1 lb. Domestic pale malt that has malted and kilned to emulate British pale malt. Product Details
Domestic "Special" Pale Ale (3.5°) 50 lbs Domestic pale malt that has malted and kilned to emulate British pale malt. - 50lbs Product Details
Domestic Pilsner Malt (1.5°) - 1 lb. Absolute lightest roast of the pale malts, ideal for light colored beers, such as pilsners and American light lagers. Product Details
Domestic Pilsner Malt (1.5°) 50 lbs Absolute lightest roast of the pale malts, ideal for light-colored, delicate-flavored beers, such as pilsners and American light lagers. 1.5° Lovibond (50 lbs) Product Details
Domestic Six-Row Pale (1.5°) - 1 lb. Base malt for standard American pilsners and lagers. Slightly lower yield and higher enzyme content than domestic two row. 50lbs Product Details
Domestic Six-Row Pale (1.5°) 50 lbs Base malt for standard American pilsners and lagers. Slightly lower yield and higher enzyme content than domestic two row. 50lbs Product Details
British Two-Row Pale Ale (Maris Otter - 3°) per lb. Slightly darker and more robust in flavor than pale. Product Details
British Two-Row Pale Ale (Maris Otter - 3°) 55 lbs Slightly darker and more robust in flavor than pale. 55lbs Product Details
Scottish Golden Promise Pale Malt (3°) - 1 lb. From Scotland. The lightest roast of barley malt, these grains are kilned at just hot enough temperatures to drive out moisture without damaging the enzymes within the kernels. Product Details
Scottish Golden Promise Pale Malt (3°) 55 lbs From Scotland - The lightest roast of barley malt, these grains are kilned at just hot enough temperatures to drive out moisture without damaging the enzymes within the kernels. (55 lbs.) Product Details
Belgian Pale Ale (3°) per lb. From Belgium. Slightly darker in color, ideal base for amber to dark colored ales. Product Details
Belgian Pale Ale (3°) 55 lbs From Belgium. Slightly darker in color, ideal base for amber to dark colored ales. 55lbs Product Details
Belgian Pilsner (2°) per lb. Absolute lightest roast of the pale malts, ideal for light colored beers. Product Details
Belgian Pilsner (2°) 55 lbs Absolute lightest roast of the pale malts, ideal for light colored beers. 55lbs Product Details
German Pilsner Malt (3°) - 1 lb. Absolute lightest roast of the pale malts, ideal for light colored beers. Product Details
German Pilsner Malt (3°) 55 lbs Absolute lightest roast of the pale malts, ideal for light colored beers. 55lbs Product Details

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